Pumpkin Latte
I bought some super strong coffee in Brazil and knew it would be perfect for a pumpkin latte!
I love getting pumpkin lattes at coffee shops, but I do not love the price or calorie guilt that comes with them!
But now I can make them at home and control the calorie intake! Find the recipe here!
Pancakes with Pumpkin Drizzle
It's been several months since I've had pancakes, but thanks to Bob's Red Mill gluten free pancake mix, my Saturday love is back! Colin makes pretty good pancakes, and Bob's doesn't disappoint!
Bob's had a recipe for a cinnamon sugar drizzle, and I just took it to the next level.
You won't need any syrup with this magic concoction!
Recipe:
1/2 cup butter/margarine
1/2 cup of powdered sugar
cinnamon
1/4 cup pumpkin
stir, stir, stir
1/2 cup butter/margarine
1/2 cup of powdered sugar
cinnamon
1/4 cup pumpkin
stir, stir, stir
Now I'm drooling...
Pumpkin Bread
I've also been missing bread since going gluten free. But now I can have it and have it sweet thanks to Pamela's gluten free baking mix!
Find the recipe here.
If you're not gluten free, you can maybe substitute the mix for regular flour? I'm not really sure.
I made a second loaf for dinner at a friend's house. I changed the drizzle on top to this: 1/2 stick butter, cup of powdered sugar, drizzle of vanilla, sprinkle of cinnamon and nutmeg. I put it on after it came out of the oven, and the drizzle soaked into the loaf and made it heavenly. Ahhhh. Sorry I don't have a picture of that loaf. It was eaten in a flash! And the friends didn't care that it was gluten free, because it tasted amazing!
What pumpkin treats do you like to make?
2 comments:
This just made me really excited about Fall! Especially the pumpkin lattee...
Awesome! I will need to try to pumpkin bread. Looks yummy!!
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